Welcome to our
Restaurant
About
us
Join us for an unforgettable evening where the aroma of simmering phở
broth meets the bold flavors of crawfish seafood.
- Feast on Authentic Phở: Indulge in a steaming bowl of traditional
Vietnamese phở, crafted with delicate spices, tender meats, and fresh herbs.
- Savor Cajun Crawfish: Dive into a plate of succulent crawfish seafood,
bursting with the rich, spicy flavors of classic Cajun cuisine.
- Get Ready to Party: Our live DJ will set the mood with great tunes, and
you can show off your singing skills during our lively karaoke night on request
- Open 7 Days a Week We're here to serve you every day of the week, so
you can always satisfy your cravings for exceptional food.
Whether you’re craving delicious food, a vibrant atmosphere, or just a fun night
out, our specialty night is the place to be. Bring your friends, bring your
family, and get ready for a night filled with unforgettable flavors and
fantastic entertainment!
See you there!
Since 1995
Our History
How it all started
Tram Anh, Tu, and Kelly, three friends, saw the potential to revive a cherished local restaurant that had fallen on hard times after its previous owner retired. Combining their diverse talents and deep-rooted family culinary traditions, they spent seven years meticulously researching and perfecting their crawfish and pho recipes. Each dish on their menu, from Tram Anh's grandmother's pho to Tu's family's signature crawfish boil and Kelly's passed-down spring rolls, was a labor of love and dedication. Together, they transformed the restaurant into a thriving hub of authentic, delicious cuisine and warm hospitality, capturing the hearts and taste buds of the community.
Our
Menu
Welcome to our restaurant, where the aromatic richness of traditional Vietnamese phở meets the bold zest of Southern-style crawfish. Our menu, featuring meticulously researched and family-passed-down recipes, offers a unique fusion dining experience that celebrates the best of both culinary worlds.
Today's Specials
Vietnamese soup dish of rich broth, beef, and other ingredients served in a hot boiling stone bowl to keep it warm
Reservations
Book a table
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